Peru

Crafted with care and precision, our Fresh Roasted Peru Coffee embodies the artistry of medium roasting. This special blend offers a symphony of flavors that dance on your palate with each sip. Imagine being transported to a cozy café, where the aroma of salted caramel entices your senses, followed by a silky sweet undertone that leaves a lingering satisfaction. The citrus notes add a refreshing twist, brightening the experience like a sun-kissed morning.

Experience the essence of Peru's coffee culture with each cup, as if Santa himself took a break from his long night delivering gifts to savor this delightful brew. This medium roast is a harmonious balance of flavors that culminate in a truly delightful coffee-drinking experience. Indulge in the rich history and tradition of Peruvian coffee farming, beautifully encapsulated in every freshly roasted bean.

Whether you start your day with a steaming mug or enjoy a quiet moment of relaxation, our Fresh Roasted Peru Coffee promises to elevate your coffee ritual. Be enchanted by the allure of its nuanced tasting profile, where every sip tells a story of careful cultivation and expert roasting. Embrace the warmth of each cup, and let the flavors envelop you in a world of indulgence and delight. In every pour, find a moment of tranquility and taste the dedication that goes into every bean. Elevate your coffee experience with our Fresh Roasted Peru Coffee – a true testament to the magic of the medium roast.

Bean Details:

Certification/Grading: FT, Organic

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.